White Chocolate Raspberry Oatmeal |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Classic pairing in a hearty, warm, fairly healthy breakfast treat. You've got a good start on food group representation with enough fun and sweetness to please the kids, but with an amount you don't feel guilty about! Read more ! Ingredients:
1 cup steel cut oats |
2 cups 100% juice raspberry juice blend |
1 cup water |
about 1 cup milk or half and half |
dash of salt |
1t vanilla or almond extract |
2t raspberry all fruit spread |
1/4 cup white chocolate chips |
Directions:
1. Combine oats, juice, and water in medium saucepan.
2. Bring to a boil, reduce heat and simmer 20-25 minutes, without stirring.
3. Stir well and add salt, extract and milk/half and half to thin and continue to cook, as needed to reach desired consistency.
4. Remove from heat.
5. Spoon oatmeal into serving bowls and add chips and stir briefly. (many of the chips will melt)
6. Add a rounded teaspoon full of the fruit spread to each bowl, then gently swirl into the oatmeal just before serving.
7. ****PLEASE NOTE: ALWAYS CHECK YOUR OATS PACKAGING FOR LIQUID:OATS RATIO AND ADJUST, ACCORDINGLY. NOT ALL BRANDS ARE THE SAME :)
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