White Chocolate Orange Sugar Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 48 |
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These cookies are spectacular with white chocolate, 3 TABLESPOONS FRESH ORANGE PEEL, and one pound pure butter! Melt in your mouth goodness! Holiday delights, and soothing too. :) Ingredients:
4-1/2 cups all-purpose flour |
1-1/2 teaspoons baking soda |
1/2 teaspoon salt |
2 cups (4 sticks) unsalted butter, room temperature |
1 cup white sugar |
1 cup packed brown sugar |
2 eggs |
3 tablespoons grated orange peel (zest) fresh, of course |
4 cups white chocolate morsels |
Directions:
1. In large bowl, sift together the flour, baking soda, and salt
2. In large bowl, beat the butter with the white and brown sugars until creamy
3. In a small bowl beat together the eggs and grated orange peel
4. Add to the butter/sugar mixture
5. Gradually add the flour mixture to the butter/sugar mixture, one cup at a time, thoroughly combining after each addition
6. Stir in the white chocolate morsels
7. Drop by heaping tablespoons 2 inches apart on the baking sheet
8. Bake for 10 or 12 minutes
9. Cool on wire rack
10. NOTE: You can make smaller cookies or larger cookies. I find it quick and easy, to use an ice cream scoop, 1-3/4 inch diameter scoop with an easy trigger release. *Make sure the trigger release is easy*. Some scoops are hard to release.
11. THESE ARE SO DELICIOUS!
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