White Chocolate Cranberry Granola Bars |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 24 |
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I created these chewy granola bars while searching for a healthy snack for my family. Now, wherever we go, folks request these bars-and the recipe. -Janis Loomis of Madison, Virginia Ingredients:
1/4 cup sugar |
1/4 cup honey |
1/4 cup maple syrup |
2 tablespoons reduced-fat peanut butter |
1 egg white |
1 tablespoon fat-free evaporated milk |
1 teaspoon vanilla extract |
1 cup king arthur premium 100% whole wheat flour |
1/2 teaspoon baking soda |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground allspice |
2 cups old-fashioned oats |
1-1/2 cups crisp rice cereal |
1/3 cup vanilla or white chips |
1/4 cup dried cranberries |
1/4 cup chopped walnuts |
Directions:
1. In a large bowl, combine the first seven ingredients. Combine the flour, baking soda, cinnamon and allspice; stir into sugar mixture. Stir in the oats, cereal, chips, cranberries and walnuts.
2. Press into a 13-in. x 9-in. baking pan coated with cooking spray. Bake at 350° for 18-20 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in an airtight container. Yield: 2 dozen.
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