White Chocolate Coconut Banana Snack Cake |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 24 |
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Easy to make. Rich, sweet cake. No need to frost. Great for lunchboxes or picnics. Ingredients:
1/2 cup butter, softened |
2 eggs |
1 teaspoon vanilla |
1/2 cup white sugar |
1/2 cup brown sugar |
1 1/2 cups mashed bananas |
2 1/2 teaspoons baking powder |
1/2 teaspoon baking soda |
1/4 teaspoon salt |
2 cups flour |
1/2 cup white chocolate chips |
1/2 cup unsweetened coconut |
Directions:
1. Mix butter, eggs, vanilla and sugars together in a large bowl until smooth.
2. Add bananas and combine.
3. Add powder, soda, salt and flour. Combine well.
4. Fold in chocolate and coconut.
5. Pour into a greased or sprayed 9 x13 pan.
6. Bake at 350F for 30-40 minutes.
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