White Chocolate Berry Pie |
|
 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
|
Connie Laux of Englewood, Ohio notes, When strawberries are in season, I love to make this pretty pie. Ingredients:
5 ounces white baking chocolate, chopped, divided |
2 tablespoons milk |
1 package (3 ounces) cream cheese, softened |
1/3 cup confectioners' sugar |
1 teaspoon grated orange peel |
1 cup heavy whipping cream, whipped |
1 graham cracker crust (9 inches) |
2 cups sliced fresh strawberries |
Directions:
1. In a microwave, melt four ounces of white chocolate with milk; stir until smooth. Cool to room temperature.
2. Meanwhile, in a large bowl, beat cream cheese and sugar until smooth. Beat in orange peel and melted chocolate. Fold in whipped cream.
3. Spread into crust. Arrange strawberries on top. Melt remaining white chocolate; drizzle over berries. Refrigerate for at least 1 hour. Store in the refrigerator. Yield: 8 servings.
|
|