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White Almond Fudge
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 6
Another quick to make goodie just in time for gift giving! Time to make does not include chill time. Makes approximately 1 pound of fudge.
Ingredients:
1 (3 ounce) package cream cheese, softened
2 1/2 cups powdered sugar, sifted
1/4 teaspoon almond extract
1/2 cup almonds, chopped
1/8 teaspoon salt (pinch)
Directions:
1. Beat cream cheese until smooth.
2. Slowly blend in sugar, extract, almonds and salt.
3. Press into a greased pan and chill until firm.
4. Cut into squares.
By RecipeOfHealth.com