Whipped Topping - Sugar Free |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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I have not tried this recipe. I got this recipe from 200 Low Carb Slow Cooker Recipes. Ingredients:
1 cup heavy cream, chilled (235 milliliters) |
3 teaspoons sugar-free instant vanilla pudding mix |
Directions:
1. Simply whip the cream with the pudding mix. Use your electric mixer, or, if you like, a whisk-neither a blender nor a food processor will work. Stop whipping as soon as your topping is nice and thick, or you'll end up with vanilla butter.
2. If you make this ahead of time, refrigerate it until you're ready to serve dessert.
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