Whipped Sweet Potato Casserole |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 5 |
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A good recipe to try on finicky kids. Ingredients:
2 pounds sweet potato, peeled and cubed |
2 tablespoons orange juice |
3/4 cup brown sugar |
1/8 teaspoon ground nutmeg |
2 tablespoons butter, cubed |
1 cup miniature marshmallows |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large saucepan cook sweet potatoes in salted water over medium-high heat for about 20 minutes, or until done. Drain, and add orange juice, brown sugar, nutmeg and butter. Whip until smooth. Spread into a medium size casserole dish and top with marshmallows.
3. Bake in preheated oven for about 10 minutes, or until marshmallows are golden brown.
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