Weight Watchers Grilled Green Shrimp |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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It's a recipe for grilled green shrimp. Ingredients:
1/3 cup chopped parsley |
1/3 cup chopped basil |
2 garlic cloves, minced |
4 teaspoons extra virgin olive oil |
3/4 teaspoon salt |
1/4 teaspoon fresh ground pepper |
1 1/2 lbs large shrimp, peeled and deveined |
Directions:
1. To prepare the marinade, combine the parsley, basil, garlic, oil, salt and pepper in a zip-close plastic bag. Add the shrimp. Refrigerate, turning the bag occasionally, 1 hour to overnight.
2. Spray a nonstick ridge grill pan with nonstick spray and set over medium-high heat. Working in batches, if necessary, grill the shrimp until they are just opaque in the center and lightly browned on the outside, 2-3 minutes on each side.
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