Way-easy Lasagna Recipe

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Way-easy Lasagna
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Ingredients:

Directions:

  1. In large skillet, heat olive oil and cook ground beef until well-browned.
  2. Add onion and garlic and cook 5 minutes longer.
  3. Mix in Italian seasoning, sugar, oregano, cinnamon, tomato sauce and tomato paste.
  4. Simmer for 45 minutes, or until sauce has thickened.
  5. Preheat oven to 350°F.
  6. Mix ricotta cheese, eggs, salt, basil, pepper, parsley and Parmesan cheese together.
  7. Set aside.
  8. In a greased 9x13-inch pan, layer noodles, 1/3 of cheese mixture, 1/3 of meat mixture and 2 cups mozzarella cheese.
  9. Repeat layering 2 more times.
  10. Cover pan with aluminum foil and bake for 20 minutes.
  11. Remove foil and bake 10-15 minutes longer.
  12. Let stand 15 minutes before cutting into pieces.
  13. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 859.33 Kcal (3598 kJ)
Calories from fat 431.46 Kcal
% Daily Value*
Total Fat 47.94g 74%
Cholesterol 265.03mg 88%
Sodium 1817.41mg 76%
Potassium 1020.22mg 22%
Total Carbs 13.79g 5%
Sugars 4.23g 17%
Dietary Fiber 3.34g 13%
Protein 94.88g 190%
Vitamin C 5.3mg 9%
Iron 5.4mg 30%
Calcium 1435.3mg 144%
Amount Per 100 g
Calories 177.41 Kcal (743 kJ)
Calories from fat 89.08 Kcal
% Daily Value*
Total Fat 9.9g 74%
Cholesterol 54.72mg 88%
Sodium 375.21mg 76%
Potassium 210.62mg 22%
Total Carbs 2.85g 5%
Sugars 0.87g 17%
Dietary Fiber 0.69g 13%
Protein 19.59g 190%
Vitamin C 1.1mg 9%
Iron 1.1mg 30%
Calcium 296.3mg 144%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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