Watermelon Slices With Lime-Honey Syrup (Bobby Flay) |
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Prep Time: 20 Minutes Cook Time: 4 Minutes |
Ready In: 24 Minutes Servings: 1 |
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Ingredients:
1/2 cup freshly squeezed lime juice |
1/2 cup honey |
1 ripe watermelon, cut in 1/2, and halved again |
mint sprigs, for garnish |
Directions:
1. Place lime juice and honey in a saucepan and heat on the grates of a hot grill or side burners. Bring to a boil and let boil for 2 minutes. Remove from the heat and chill. Place watermelon slices on a large platter and drizzle with the lime syrup and garnish with mint.
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