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Prep Time: 0 Minutes Cook Time: 2521 Minutes |
Ready In: 2521 Minutes Servings: 8 |
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This cake is the moistiest cake you will ever eat.. It would go perfect for serving as a desert to your guest with just about any meal.. Best cake I ever tasted Ingredients:
1 box white cake mix |
3 fourth cup of vegestable oil3 eggs |
1 cup mountain dew diet or regular (secret ingredient) |
1 tsp vanilla |
1 box instant pataschio pudding (regular or sugar free) |
frosting ingredients |
1 box instant patashio pudding (regular or sugar free) |
3 fourths cup milk |
i tub of cool whip (generic works jsut as well) |
Directions:
1. mix all ingredients beat for 4 minutes at high speed
2. place in an 9 by 13 greased flour pan
3. bake at 350 degrees for 40 minutes
4. may need to be baked longer.. use fork to test cake
5. for frosting
6. mix in a bowl the patashio pudding and then add in milk
7. mix well
8. then add in container of cool whip
9. mix all together and frost on cooled cake
10. in this reciipe my mom loves to add pineapple in both the cake and then top some on the top of the cake
11. this cake is delicious
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