Wasabi and Shrimp Cheese Ball Recipe

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Wasabi and Shrimp Cheese Ball
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Ingredients:

Directions:

  1. In a medium bowl, mix together the cream cheese, soy sauce, water chestnuts, shrimp, and 1 tablespoon of sesame seeds. Gradually stir in wasabi paste until you reach the desired amount of spice. Cover and refrigerate for one hour.
  2. Remove the cheese mixture from the refrigerator, and shape into a ball. Roll in the remaining sesame seeds to cover. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1531.74 Kcal (6413 kJ)
Calories from fat 1058.17 Kcal
% Daily Value*
Total Fat 117.57g 181%
Cholesterol 94.03mg 31%
Sodium 1637.04mg 68%
Potassium 1343.73mg 29%
Total Carbs 82.73g 28%
Sugars 15.56g 62%
Dietary Fiber 34.13g 137%
Protein 56.13g 112%
Vitamin C 0.3mg 0%
Iron 41.6mg 231%
Calcium 2688.9mg 269%
Amount Per 100 g
Calories 387.2 Kcal (1621 kJ)
Calories from fat 267.48 Kcal
% Daily Value*
Total Fat 29.72g 181%
Cholesterol 23.77mg 31%
Sodium 413.81mg 68%
Potassium 339.67mg 29%
Total Carbs 20.91g 28%
Sugars 3.93g 62%
Dietary Fiber 8.63g 137%
Protein 14.19g 112%
Vitamin C 0.1mg 0%
Iron 10.5mg 231%
Calcium 679.7mg 269%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.6
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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