Warm Salad With Ciabatta Croutons And Bacon Vinaig... |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is an incredible salad that I have been making for years. My aunt made this for us when we were little and we always inhaled it. Enjoy. Ingredients:
4 slices ciabatta bread |
2 tablespoons olive oil |
8 slices smoked back bacon |
1 cup cherry tomatoes |
10 lettuce leaves |
3 soft boiled eggs |
1/4 cup extra virgin olive oil |
2 tablespoons white wine vinegary |
1 teaspoon coarse grain mustard |
2 tablespoons fresh chives chopped |
Directions:
1. Preheat oven to 400.
2. Liberally brush bread with olive oil on both sides then cut into large cubes and bake 10 minutes.
3. Cut bacon into large strips and fry to crisp in shallow pan then add tomatoes and warm through.
4. Arrange lettuce leaves on four serving platters then add crispy bacon and warm croutons to salad.
5. Chop egg into wedges and arrange over salad.
6. Deglaze pan with olive oil, vinegar and mustard then drizzle over salad.
7. Garnish with finely chopped chives and serve immediately.
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