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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Another easy recipe... Ingredients:
1 red onion, sliced |
1/2 cup sultana |
1 green apple, sliced |
1/2 red cabbage, sliced |
salt and pepper |
2 tablespoons raw sugar |
3 tablespoons white wine vinegar |
Directions:
1. Heat olive oil in pan over moderate heat.
2. Saute onion, sultanas, apple and cabbage.
3. Toss 3-4 minutes.
4. Season with salt and pepper.
5. Add sugar and vinegar, stir through.
6. Serve warm.
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