Warm Potato Salad With Fried Onions |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 10 |
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This is something I whipped up as a side dish when we ran out of everything else and we liked it so much, it became a standard. Ingredients:
5 large potatoes |
1 large onion |
1 tablespoon oil (for frying) |
1 tablespoon lemon juice |
2 stalks celery (optional) |
Directions:
1. cook the potatoes, peel and cube.
2. chop the onion and fry in a deep frying pan until golden. (Add cubed celery and fry lightly.).
3. add cubed potatoes, lemon juice, and salt.
4. mix together gently until heated through.
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