Waldorf Astoria Fudge Cake |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 8 |
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This was served at this famous hotel,it is very easy and wonderfull. Ingredients:
1/2 cup shortening |
2 cups sugar |
4 oz. unsweetened chocolate |
2 large eggs/beaten |
1/2 tsp. salt |
1 1/2 cups milk |
2 cups flour |
2 tsp. baing powder |
2 tsp. pure vanilla extract |
1 cup chopped nuts,your favorite |
icing |
fudge frosting |
3/4 cup sugar |
2 oz. unsweetened chocolate |
2 tbsp. cornstarch |
1 cup milk |
1 tsp. pure vanilla extract |
2 tbsp.unsalted butter |
Directions:
1. CAKE:
2. cream shortening and sugar.
3. add chocolate and eggs.
4. Alternately with milk,add dry ingredients.
5. add vanilla.
6. Mix in nuts by hand.
7. Pour into greased and floured tube or bundt pan.
8. BAKE: 45 minutes at 350 degrees.
9. Fudge Frosting:
10. Mix sugar,cornstarch,milk,and chocolate.
11. Cook until thickened.
12. Add butter and vanilla.
13. Cool and ice cake.
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