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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 14 |
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No eggs in this. cake but rich , moist, and great chocolate taste!! Ingredients:
3 cups flour |
1 1/2 c sugar |
6 tlbs. cocoa |
1 tlbs. baking soda |
2 tsp. vanills |
2 tlbs. vinegar (white) |
2/3 cup oil |
2 cups cold water |
Directions:
1. Pour dry ingredients in a 9x13 pan.
2. then make a well in the middle
3. and add wet ingredients
4. mix with wooden spoon
5. bake 350 degress 50 minutes or until toothpick comes out clean
6. serve with vanilla ice cream or top of with cream
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