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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 12 |
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Healthy Harvest Breakfast Muffins by QueenAstroPirate without the toppings and larger. Ingredients:
1 cup whole wheat flour |
1 1/4 cups oatmeal |
1/4 cup brown sugar |
2 1/2 teaspoons baking powder |
1/2 teaspoon sea salt |
1 teaspoon cinnamon |
1/2 teaspoon nutmeg |
1 teaspoon ginger |
2 cups bananas |
2/3 cup applesauce |
1/3 cup carrot |
1/2 cup walnuts |
1 egg |
2 tablespoons butter |
Directions:
1. Preheat oven to 375.
2. Line muffin pan with lightly greased cups.
3. Combine first 8 ingredients until well blended.
4. Combine rest of ingredients and stir well.
5. Fold in banana mixture to the first ingredients until just moist.
6. Bake for about 20 minutes.
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