Vinegar Pie IX Recipe

Posted by
Rate It!
Vinegar Pie IX
Add your photo!



  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large saucepan combine sugar, flour, cinnamon, cloves, allspice, and salt. Mix well, then whisk in egg, vinegar, and water. Add butter or margarine and cook mixture over low heat until thick, stirring constantly. Pour mixture into pastry shell.
  3. Bake in preheated oven for 20 to 25 minutes. Cool before serving. Garnish with whipped cream if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 719.02 Kcal (3010 kJ)
Calories from fat 216.6 Kcal
% Daily Value*
Total Fat 24.07g 37%
Cholesterol 184.02mg 61%
Sodium 421.44mg 18%
Potassium 251.82mg 5%
Total Carbs 119.33g 40%
Sugars 65.87g 263%
Dietary Fiber 3.36g 13%
Protein 10.63g 21%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 3%
Iron 2.5mg 14%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 144.02 Kcal (603 kJ)
Calories from fat 43.38 Kcal
% Daily Value*
Total Fat 4.82g 37%
Cholesterol 36.86mg 61%
Sodium 84.42mg 18%
Potassium 50.44mg 5%
Total Carbs 23.9g 40%
Sugars 13.19g 263%
Dietary Fiber 0.67g 13%
Protein 2.13g 21%
Vitamin C 0.3mg 2%
Iron 0.5mg 14%
Calcium 18.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.7
  • 20

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top