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Vietnamese Soy Sauce Dip
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 4
Tuong Toi Ot in Vietnamese.
Ingredients:
1/4 cup soy sauce
1 garlic clove, finely chopped
1 teaspoon sugar
1 teaspoon pepper
1 medium red chili, finely chopped
1 lime, cut into wedges and squeezed
Directions:
1. Combine all ingredients and mix well. .
By RecipeOfHealth.com