Vidalia Honey Baked Onions |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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This is a recipe I look forward to making in the Spring, when the Vidalias come in season. You can also use other sweet onions in this, such as Texas Sweets, Mauis, or Walla Wallas. Ingredients:
4 large vidalia onions |
1 1/2 cups tomato juice |
1 1/2 cups water |
2 tablespoons melted butter |
2 tablespoons honey |
Directions:
1. Preheat oven to 325F.
2. Cut the onions in half so the rings show.
3. Place the onions cut side up in a buttered baking dish.
4. Mix together the tomato juice, water, butter and honey.
5. Pour mixture over onions.
6. Bake for 55-60 minutes or until onions are tender.
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