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Very Low Carb Vanilla Quick Bread
 
recipe image
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Servings: 6
Ingredients:
3/4 cup vanilla whey protein
1/8 cup pasteurized liquid egg-whites
1 tablespoon baking powder
4 (1 ounce) packets splenda sugar substitute
1/8 teaspoon sea salt
1/4 cup heavy cream
3 large eggs
1/8 cup water
3 tablespoons extra virgin olive oil
Directions:
1. Preheat oven to 400*F; Oil a Pyrex loaf pan and set aside.
2. Mix all dry ingredients in a small bowl. Mix all liquid ingredients in a large bowl; then add dry ingredients and mix with hand mixer for one minutes. Pour into loaf pan and bake 25-30 minutes or until toothpick inserted in center of loaf comes out clean.
3. This bread slices like regular bread.
By RecipeOfHealth.com