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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This is from the Favorite Brand Names Cookbook. I'm trying to get some of the recipes up here before I have to return the book to the library. If anyone tries it, please let me know how you like it! Ingredients:
1/4 cup chopped onion |
1 garlic clove, finely chopped |
2 tablespoons margarine or 2 tablespoons butter |
1 cup ketchup |
1/3 cup finely packed brown sugar |
1/4 cup lemon juice |
1 tablespoon worcestershire sauce |
2 teaspoons instant beef bouillon or 2 teaspoons chicken flavor instant bouillon |
1 teaspoon prepared mustard |
Directions:
1. In small saucepan, cook onion and garlic in margarine until tender. Add remaining ingredients; bring to a boil.
2. Reduce heat; simmer uncovered 20 minutes, stirring occasionally. Refrigerate leftovers.
3. Use as a basting sauce for grilled beef, chicken or pork.
4. MICROWAVE:.
5. In 1-qt. glass measure with handle, melt margarine on HIGH for 30-45 seconds.
6. Add onion and garlic; cook on HIGH for 1 1/2 to 2 minutes or until tender.
7. Add remaining ingredients; cook loosely covered on HIGH for 3-5 minutes or until mixture boils; stir.
8. Reduce heat to MEDIUM (50% power); cook covered 4-5 minutes to blend flavors.
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