Vermont Salad Dressing

Prep Time: 5 Minutes

Cook Time: 1 Minutes

Ready In: 6 Minutes

Servings: 4

You'd be hard pressed to find this yummy dressing outside of the Green Mountain State.

Ingredients:

1/2 cup olive oil

1/4 cup cider vinegar

1/2 cup ketchup

1/3 cup chopped onion

1/2 cup maple syrup

1 teaspoon salt

1 teaspoon chopped garlic

1 teaspoon paprika

Directions:

1. Place all the ingredients into your blender.
2. Blend on high speed for 1 minute.
3. Serve immediately, or refrigerate.