Directions:
- Slowly melt butter and Velveeta.
- Can be done in microwave. Add cocoa and vanilla.
- Mix well.
- Add powdered sugar and nuts.
- Mix well.
- This will be very stiff.
- The last pound of powdered sugar may need to be added and mixed by hand.
- Pour into buttered cookie sheet or 2 (9 x 13-inch) cake pans.
- This makes about 6 pounds of very creamy and delicious fudge. Stores well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2598.61 Kcal (10880 kJ) | ||
| Calories from fat | 1539.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 171.08g | 263% | |
|---|---|---|---|
| Cholesterol | 185.07mg | 62% | |
| Sodium | 2862.1mg | 119% | |
| Potassium | 4083.23mg | 87% | |
| Total Carbs | 245.23g | 82% | |
| Sugars | 161.41g | 646% | |
| Dietary Fiber | 2.93g | 12% | |
| Protein | 30.13g | 60% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 2.4mg | 13% | |
| Calcium | 410.7mg | 41% | |
| Amount Per 100 g | |||
| Calories | 491.37 Kcal (2057 kJ) | ||
| Calories from fat | 291.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.35g | 263% | |
|---|---|---|---|
| Cholesterol | 34.99mg | 62% | |
| Sodium | 541.19mg | 119% | |
| Potassium | 772.1mg | 87% | |
| Total Carbs | 46.37g | 82% | |
| Sugars | 30.52g | 646% | |
| Dietary Fiber | 0.55g | 12% | |
| Protein | 5.7g | 60% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 0.5mg | 13% | |
| Calcium | 77.7mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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