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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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From Kraft Ingredients:
2 bell peppers |
1/2 cup cheddar cheese (shredded) |
1/8 teaspoon crushed red pepper flakes |
Directions:
1. Cut peppers into 6 strips each, then cut each strip in half.
2. Put on plate and sprinkle with cheese and crushed pepper.
3. Microwave 1-2 minutes, until cheese melts - Serve warm.
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