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Prep Time: 2 Minutes Cook Time: 5 Minutes |
Ready In: 7 Minutes Servings: 20 |
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this is a yummy dip my family always makes when there is a party its also a great dip for kid juts put it on a bagel or on crackers. they will get their veggies and calcium. Ingredients:
250 g philadelphia fat free cream cheese |
5 baby carrots |
5 small broccoli florets |
1/3 cup fat free ranch dressing |
Directions:
1. In a chopper pulse the carrots and broccoli so they are tiny tiny pieces.
2. Add dressing and vegetables to soften cream cheese.
3. Put in fridge for half hour to firm up.
4. Serve with crackers or on a bagel or with veggies.
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