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Vegetable Soup In Miso
 
recipe image
Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4
I bought a packet of miso paste sometime back but haven't got a chance to use it. Thought I'll use it today for soup. It's quick and simple. A nice change for me because I always brew my soup for at least 4 hours.
Ingredients:
1 1/2 tablespoon miso paste
1 handful broccoli florets
1/2 carrot, sliced
3 crab stick, sliced into 2
750ml water
Directions:
1. Mixed Miso paste with water.
2. Add all other ingredients and bring to a boil.
3. It's ready when the vegetables are cooked.
By RecipeOfHealth.com