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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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vegetable dish, side dish, baked potato accompaniment Ingredients:
1 1/2 cups button mushrooms |
2 large onions |
2 large green peppers |
2 -3 medium zucchini |
1/2-1 cup butter |
lawry's seasoned salt |
pepper |
garlic powder |
salt |
1/4 cup parmesan cheese |
Directions:
1. Start w/ large skillet melt two slices of butter and brown your onions.
2. Next add more butter and saute your bell peppers.
3. Last add more butter and grill your zucchini.
4. After each vegetable has been cooked put into a seperate dish and you can layer.
5. Lastly clean out pan and grill mushrooms in butter and don't forget to season each batch with seasonings according to taste.
6. When mushrooms have finished cooking sprinkle with parmesan cheese and garlic if you wish.
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