Vegan Slow Cooker Chili

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

This is a great homemade chili that doesn't have any animal ingredients. Just don’t tell the omnis ;) If you are an omni making this for vegan friends make sure you use organic sugar.

Ingredients:

1 bag morningstar farms® meal starters™ grillers™ recipe crumbles

1 14oz mild can diced tomatoes undrained and pureed

1 12oz can tomato paste

8-12oz water (use tomato paste can)

1 (15 ounce) can kidney beans, drained and rinsed

1 (15 ounce) can black beans, drained and rinsed

frozen diced bell peppers and onion. or 1 bell pepper and 1/2-1 fresh onion diced.

2 cloves garlic

sprinkling dried basil

sprinkling of salt

sprinkling of black pepper

little less then 2 tablespoons packed organic brown sugar

1 teaspoon paprika

1-2 teaspoons ground chipotle pepper

1 teaspoon garlic powder

2 teaspoons ground cumin

Directions:

1. Combine everything in the slow cooker.
2. Let sit overnight if you have time.
3. Cook on low for 6 to 10 hours. Or on high for 3.5.
4. Serve over fries, hash browns, or with corn chips or bread.

By RecipeOfHealth.com