Vegan Country Style Gravy |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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You can't even tell the difference! You can use 2 tbsp. of olive oil instead of the nuts, or sub the cashews for the same amount of almonds or 3 tbsp. of whole wheat flour. Ingredients:
2 cups water |
1/2 cup cashews |
salt |
1 tablespoon onion powder |
1/4 teaspoon arrowroot (starch) |
1 tablespoon nutritional yeast |
Directions:
1. Blend all ingredients in blender on high for 2-3 minutes until creamy.
2. Pour into skillet and cook on medium high until thick, stirring constantly.
3. Serve over mashed potatoes, turkey, etc.
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