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Vegan Carrot Cake
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
carrots
Directions:
1. Pre-heat oven to 325. Grease and flour a 9-inch square baking pan.
2. Combine applesauce, vanilla, vegan margarine, salt, baking powder, cinnamon, sugar, flour and soy milk until well mixed. Add carrots and walnuts.
3. Spread batter evenly in baking pan. Bake for 45 minutes.
By RecipeOfHealth.com