Directions:
- Cook sugar, milk and butter to 220 degrees F.
- Let bubble until medium thick.
- Off heat, stir in vanilla.
- Serve hot with waffles or pancakes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.99 Kcal (381 kJ) | ||
| Calories from fat | 20.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.3g | 4% | |
|---|---|---|---|
| Cholesterol | 6.11mg | 2% | |
| Sodium | 0.69mg | 0% | |
| Potassium | 1.35mg | 0% | |
| Total Carbs | 18.03g | 6% | |
| Sugars | 17.67g | 71% | |
| Protein | 0.03g | 0% | |
| Calcium | 0.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 432.25 Kcal (1810 kJ) | ||
| Calories from fat | 98.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.93g | 4% | |
|---|---|---|---|
| Cholesterol | 29.01mg | 2% | |
| Sodium | 3.28mg | 0% | |
| Potassium | 6.42mg | 0% | |
| Total Carbs | 85.64g | 6% | |
| Sugars | 83.93g | 71% | |
| Protein | 0.13g | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Calcium | 4.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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