Vanilla Scented Mulled Cider |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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A warming, great smelling drink for the holidays. The loose spices work better than ones wrapped in cheesecloth. Ingredients:
8 cups apple cider |
12 black peppercorns, crushed |
8 whole allspice |
2 bay leaves |
1 vanilla bean, 3 inch piece, split lengthwise and scraped |
1 lemon rind, 2 by 1/2 inch strip |
Directions:
1. Combine all ingredients in a large saucepan, bring to a simmer. Cook 20 minutes, stirring occasionally.
2. Strain cider through a sieve, and discard solids. Serving size: 3/4 cup.
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