Vanilla Ice Cream With Sweet Cocoa Crystals |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is a simple treat my mom taught us how to make when I was a kid. Nothing really special, but the crystals the cocoa makes are neat! (The crystals probably won't look like crystals; they're just little frozen pieces of milk/cocoa mix - kind of like what happens when you dip a fudge-cicle in milk.) All measurements are approximate. Just make sure to follow the instructions. Ingredients:
3/4 cup vanilla ice cream |
1/2 cup milk |
1 (1 1/8 ounce) envelope hot cocoa mix |
Directions:
1. Scoop ice cream into a coffe mug.
2. Pour all the cocoa mix on top to cover.
3. Carefully pour milk over ice cream and cocoa until milk reaches the base of where you poured the cocoa.
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