Vanilla Ice Cream Cookies |
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Prep Time: 60 Minutes Cook Time: 10 Minutes |
Ready In: 70 Minutes Servings: 4 |
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In response to a recipe request. Ingredients:
2 cups flour |
1 cup margarine or 1 cup butter, softened |
3/4 cup vanilla ice cream, softened |
1/4 cup sugar |
Directions:
1. Heat oven to 375°.
2. Combine flour, butter, and ice cream in bowl.
3. Dough will be firm.
4. Chill for 1 hour.
5. Roll out on lightly floured surface and cut with cookie cutters.
6. Coat each side of cookies with sugar.
7. Place on ungreased cookie sheet and prick cookies with fork.
8. Bake 8-10 minutes and cool.
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