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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1/2 cup granulated sugar |
1/2 cup sour cream |
1/3 cup light corn syrup |
2 tablespoons butter |
1/4 teaspoon salt |
2 teaspoons vanilla |
1/2 cup candied cherry, quartered |
1 cup walnuts, coarsely chopped |
Directions:
1. In 2-quart glass measuring cup, combine sugar, sour cream, corn syrup, butter and salt. Microwave at high for 5 minutes.
2. Stir until sugar dissolves.
3. Microwave at High 6 minutes or just until mixture reaches 236 degrees.
4. (Soft ball). Let stand 15 minutes without stirring.
5. Add vanilla, beat until it loses its gloss (about 6 minutes). Stir in cherries and walnuts.
6. Quickly pour in buttered 8-1/2 by 4-1/2 loaf pan.
7. Cool.
8. Cut into squares.
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