Return

Recipe

A A A
  • Total Time:
  • Prep Time: 10 min
  • Cook Time: 5 min

Set Timer

Hours

Minutes

START
00:58:12 STOP
Time done! Reset

Ingredients

For 12 Servings

Change number of servings
US Metric
Change
  • 1 cup milk
  • 1 cup butter
  • 1 cup confectioners' sugar

Directions

Step By Step View
  • 1 Stir milk and flour together in a saucepan over low heat; cook, stirring constantly, until thick, about 5 minutes. Cool mixture in refrigerator until cold to the touch, about 15 minutes.
  • 2 Beat butter, confectioners' sugar, and vanilla extract together in a bowl until light and fluffy.
  • 3 Stir cooled milk until smooth. Slowly beat into the butter mixture until frosting is of a spreadable consistency. For a thicker icing, you may not need the entire milk mixture.

Directions

View All Steps
1. Stir milk and flour together in a saucepan over low heat; cook, stirring constantly, until thick, about 5 minutes. Cool mixture in refrigerator until cold to the touch, about 15 minutes.
2. Beat butter, confectioners' sugar, and vanilla extract together in a bowl until light and fluffy.
3. Stir cooled milk until smooth. Slowly beat into the butter mixture until frosting is of a spreadable consistency. For a thicker icing, you may not need the entire milk mixture.
Prew Next Step 1 of 4
or use arrow keys
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top