Unique Tuna Lasagna Casserole Recipe

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Unique Tuna Lasagna Casserole
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  1. Heat oven to 350.
  2. Lightly,grease a 12x8x2 baking pan.
  3. In a medium saucepan,combine the first 6 ingredients.
  4. Stir well and bring to a boil.
  5. Cover and reduce the heat,simmer 15 minutes.
  6. Stir on occasion.
  7. Cook the lasagna noodles as directed on package.
  8. Drain.
  9. With spoon,add one third of the tunafish mixture into the dish.
  10. Layer half each of the noodles,ricotta,and mozzerella cheese.
  11. Top with one third of tuna mixture.
  12. Repeat the layers with the remaining noodles,ricotta,mozzerall and tuna.
  13. Sprinkle on top layer,the parmesan cheese.
  14. Uncovered,bake for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.85 Kcal (979 kJ)
Calories from fat 118.13 Kcal
% Daily Value*
Total Fat 13.13g 20%
Cholesterol 47.68mg 16%
Sodium 621.42mg 26%
Potassium 204.44mg 4%
Total Carbs 9.34g 3%
Sugars 2.46g 10%
Dietary Fiber 1.03g 4%
Protein 19.12g 38%
Vitamin C 2.6mg 4%
Iron 0.6mg 3%
Calcium 357.4mg 36%
Amount Per 100 g
Calories 173.72 Kcal (727 kJ)
Calories from fat 87.76 Kcal
% Daily Value*
Total Fat 9.75g 20%
Cholesterol 35.42mg 16%
Sodium 461.64mg 26%
Potassium 151.87mg 4%
Total Carbs 6.93g 3%
Sugars 1.82g 10%
Dietary Fiber 0.77g 4%
Protein 14.21g 38%
Vitamin C 1.9mg 4%
Iron 0.4mg 3%
Calcium 265.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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