Umm Ali (Dessert) Recipe

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Umm Ali (Dessert)
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Butter a 9 x 12 baking dish.
  3. Crumble pastry dough on bottom.
  4. Sprinkle hazelnuts, almonds, pistachio nuts, brown sugar, and raisins over crumbled pastry dough.
  5. Pour cream over the top evenly, sprinkle with cinnamon and bake until cream is bubbling and lightly browning for about 10 minutes.
  6. Serve with pistachio ice cream.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.55 Kcal (1032 kJ)
Calories from fat 149.26 Kcal
% Daily Value*
Total Fat 16.58g 26%
Cholesterol 32.49mg 11%
Sodium 98.36mg 4%
Potassium 151.28mg 3%
Total Carbs 23.27g 8%
Sugars 5.72g 23%
Dietary Fiber 2.13g 9%
Protein 4.37g 9%
Vitamin C 0.8mg 1%
Iron 1.1mg 6%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 388.03 Kcal (1625 kJ)
Calories from fat 234.91 Kcal
% Daily Value*
Total Fat 26.1g 26%
Cholesterol 51.13mg 11%
Sodium 154.8mg 4%
Potassium 238.1mg 3%
Total Carbs 36.62g 8%
Sugars 9.01g 23%
Dietary Fiber 3.35g 9%
Protein 6.88g 9%
Vitamin C 1.3mg 1%
Iron 1.7mg 6%
Calcium 77.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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