Tuscan Dip

Prep Time: 0 Minutes

Cook Time: 10 Minutes

Ready In: 10 Minutes

Servings: 12

Something a bit different for those Holiday get togethers! This dip is really tasty!

Ingredients:

1 pkg. (8 oz.) philadelphia cream cheese, softened

2 tbsp. breakstone's or knudsen sour cream

1/2 cup finely chopped hydrated sun-dried tomatoes

1/2 cup chopped black olives

1/4 cup finely chopped red onion

how to hydrate sun-dried tomatoes

place tomatoes in small bowl; pour boiling water over tomatoes to cover. let stand 5 to 10 min. to soften tomatoes. drain; pat dry. chop, slice or use whole in recipes.

Directions:

1. MIX cream cheese and sour cream in medium bowl until well blended.
2. ADD tomatoes, olives and onions; mix well.
3. SERVE with assorted crackers or cut-up vegetables.

By RecipeOfHealth.com