Turtles Colcannon Potatoes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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These Mashed Potatoes are easy to make and are sure to get you complements. Ingredients:
4 large russet potatoes |
1/2 stick butter (4tbsp) |
1/4 cup half&half |
1/2 cup chopped cabbage |
fresh chopped thyme (1tsp) |
fresh chopped rosemary (1tsp) |
fresh chopped parsley (2tbsp) |
salt & fresh grounded pepper to taste. |
Directions:
1. Peal and chop up potatoes in to 2 in. chunks boil in med size pan till done
2. While Pots are cooking saute Cabbage in the butter on Med Low heat till cabbage is tender do not brown butter. (set aside)
3. Strain Potatoes once done and put in a large bowl and mash them
4. Add all ingredients and mix well by hand add salt and pepper to taste.
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