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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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turkey breakfast sausage Ingredients:
1 lb ground turkey |
1/2 teaspoon salt |
2 teaspoons sage |
1 teaspoon fennel seed |
1 teaspoon thyme |
1 teaspoon black pepper |
1/2 teaspoon white pepper |
1/2 teaspoon cayenne |
1/4 teaspoon garlic powder |
1/8 teaspoon ground cloves |
1/8 teaspoon nutmeg |
1/8 teaspoon allspice |
Directions:
1. Combine all ingredients (use less pepper if you don't want a slightly spicy taste) and blend well.
2. If time permits, refrigerate overnight to let the meat absorb the flavor of the spices.
3. Form into patties and cook as needed, freezing leftovers.
4. The smaller and thinner the patties, the shorter the cooking time.
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