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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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For after-holiday leftovers or anytime. Ingredients:
2 tablespoons maple-flavored barbecue sauce |
2 slices whole wheat bread or 2 slices multigrain bread |
2 slices turkey breast |
1 slice smoked gouda cheese |
4 very thin slices sweet onions |
Directions:
1. Spread barbecue sauce on one side of each bread slice.
2. On one slice, barbecue sauce-side up, layer turkey, cheese, and onions.
3. Top with second slice, sauce-side down.
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