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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Tasty and easy to make. I use my hand blender, so no lumps! Ingredients:
turkey pan dripping |
1/4 cup white wine |
1/3 cup flour |
1 teaspoon parsley |
1/4 teaspoon garlic powder |
1/4-1/2 teaspoon salt |
1/4 teaspoon thyme |
1/2 teaspoon pepper |
Directions:
1. Place all in a large saucepan and bring to a boil, stirring constantly. (add water or broth if you don't have a lot of turkey drippings).
2. Reduce heat. Stir more or use a hand blender to make smooth.
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