Turkey, Kale, and Potato Frittata Recipe

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Ingredients:

Serving

Directions:

Place rack about 8 inches from top of oven and preheat the broiler.
Crack eggs into a large mixing bowl and beat them until well-mixed.
Heat half of the olive oil in a pan over medium heat. Add turkey and onion and cook until turkey is no longer pink. Drain off any excess oil and set aside. Wipe out the pan with a paper towel.
Slice the potatoes very thin with a knife or a mandoline. Add the other half of the olive oil to the pan and cook potatoes until soft, about 3 minutes. Add kale and continue cooking until kale is wilted and soft, about 1 minute.
Scatter the ground meat over the kale and potatoes. Add eggs to the pan. Cook over moderate heat for 1 minute. Gently lift the edge of the frittata and tilt the pan, allowing some of the uncooked egg to seep underneath. Cook until the bottom and sides are barely set, about 3 minutes.
Sprinkle the goat cheese on top of the frittata. Place under the broiler until the top is lightly browned, about 3 minutes.
Slide the frittata onto a large plate and cut into 8 wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1880.89 Kcal (7875 kJ)
Calories from fat	809.59 Kcal
		% Daily Value*
Total Fat	89.95g	138%
Cholesterol	1539.16mg	513%
Sodium	1271.4mg	53%
Potassium	3925.34mg	84%
Total Carbs	151.71g	51%
Sugars	29.38g	118%
Dietary Fiber	20.6g	82%
Protein	126.04g	252%
Vitamin C	177.7mg	296%
Vitamin A	7.8mg	261%
Iron	18.3mg	102%
Calcium	1182.7mg	118%

Amount Per 100 g
Calories	126.18 Kcal (528 kJ)
Calories from fat	54.31 Kcal
		% Daily Value*
Total Fat	6.03g	138%
Cholesterol	103.25mg	513%
Sodium	85.29mg	53%
Potassium	263.33mg	84%
Total Carbs	10.18g	51%
Sugars	1.97g	118%
Dietary Fiber	1.38g	82%
Protein	8.46g	252%
Vitamin C	11.9mg	296%
Vitamin A	0.5mg	261%
Iron	1.2mg	102%
Calcium	79.3mg	118%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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