Turkey Burgers With Yogurt Dill Sauce |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This recipe came from . Very easy recipe. Great for a warm summer night! This recipe only makes 2 burgers, but you can easily adjust it for more servings! Ingredients:
8 ounces ground turkey |
1 garlic clove, minced |
1/4 teaspoon minced garlic |
1/8 teaspoon crushed dried oregano |
1/8 teaspoon fresh ground pepper |
1/4 teaspoon salt |
2 teaspoons olive oil |
1 large pita bread (cut in half) |
1/4 cup greek-style nonfat plain yogurt |
1 teaspoon minced fresh dill |
Directions:
1. Combine turkey, clove of garlic, oregano, salt, and pepper.
2. Mix and shape into two patties.
3. Grill to your liking or pan-fry over medium heat.
4. Arrange turkey patties on pita halves.
5. Mix together the yogurt, 1/4 teaspoon of garlic, and dill.
6. Spoon mixture onto patties.
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