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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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These Turkey Burgers are to die for :) Great for that Summer BBQ Party. I got this one from TV Ingredients:
1 lb ground turkey |
1 tablespoon curry powder (15ml) |
3 green onions, finely chopped |
1 garlic clove, finely chopped |
2 teaspoons fresh ginger, grated (10ml) |
1 tablespoon cinnamon (15ml) |
1/2 tablespoon allspice (2ml) |
1/2 tablespoon coriander (2ml) |
1 pinch salt |
1 large egg, beaten |
1/4 cup breadcrumbs (60ml) |
1/3 cup slivered almonds (75ml) (optional) |
Directions:
1. Preheat grill to 375°F/190°C or medium high heat.
2. Combine all ingredients in a bowl.
3. With cold-water dampened hands, shape into a 4, 3/4 -inch thick patties.
4. Place on tray.
5. Cover and refrigerate until ready to grill.
6. Lightly oil the grate and grill each burger for 6 minutes per side, or until entirely cooked through.
7. Serve as a sandwich in a pita or a hamburger bun garnished with your favorite toppings such as tomato, onion, lettuce etc.
8. Yield: 6 burgers.
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