Turkey Breast Diane With Lemon |
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Prep Time: 8 Minutes Cook Time: 15 Minutes |
Ready In: 23 Minutes Servings: 4 |
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This is wonderful and easy Ingredients:
1 lb turkey breast cutlets |
2 teaspoons lemon pepper |
2 tablespoons lemon juice |
1 tablespoon worcestershire sauce |
1 teaspoon dijon mustard |
1 teaspoon parsley |
cooking spray |
lemon (to garnish) |
Directions:
1. Coat a large skillet with cooking spray; heat for 30 seconds add turkey;
2. Sprinkle with lemon pepper and cook for 3 to 5 minutes on each side until browned and no longer pink in the center.
3. Combine remaining ingredients in a small bowl mixing well. Add to pan and cook until blended through. Garnish with lemon.
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